Green Tea Cupcakes!
It starts like this:
After much sifting and stirring you get this:
Careful plopping of the batter into the pans:
While they're baking you start making the icing and the pretty, pretty flowers:
Take 'em out of the oven to cool:
Then you spread that gorgeous icing on top and pop on a marzipan flower and you have this most beautiful celebration of vegan cupcakey goodness!!
Whose going to go Vegan with me now?!